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Green Wolf Foods: World Plant-Based Innovation Awards Finalist

Written by: Alex Volkov



Time to read 2 min

Hey, Green Wolf community! We've got some thrilling updates that we've been eager to share with you.

First off, a bit of recognition: We're stoked to announce that Green Wolf Foods has been shortlisted in two major categories at the World Plant-Based Innovation Awards: "New Business/Startup" and "Plant-Based Meat."

So, as we eagerly await the awards ceremony and work towards scaling up to meet the ever-growing demand, we want to say a huge THANK YOU! To our ever-supportive community: From the very first "WOW" reaction to the latest feedback, your journey with us has been an integral part of our story. 

You're not just customers; you're our extended Green Wolf family.

vegan plant-based charcuterie

And speaking of plant-based meat: Let's talk about Vegami.

Have you ever stumbled upon a product that not only satiates your cravings but also aligns seamlessly with your health and ethical beliefs? That's what Vegami is all about. Deriving its name from 'Vegan Salami,' Vegami is not just another name in the plant-based world; it’s a revolution. 

A Deep Dive into What Makes Vegami Special

  • The Essence of Vegami: At its core, Vegami is a naturally smoked lean plant-based protein. But what sets it apart is its genuine commitment to authenticity. Unlike many products on the market, Vegami doesn't try to mimic meat. It embraces its plant identity. In simple words, Vegami isn’t fake meat; it’s real plants.
  • A Nutritional Powerhouse: With Vegami, you're not just indulging in a delicious treat but also making a healthy choice. Here's how it stands out:
    • Fat: It contains 8 times less fat than traditional salami. What's even more impressive? The near-absence of saturated fat ensures you're only consuming the good stuff.
    • Sodium & Calories: Vegami takes a minimalist approach, housing half as much sodium and calories as its traditional counterpart.
    • Protein, Micronutrients & Fiber: With Vegami, you're ingesting twice the protein, ensuring those muscles get their fair share.
  • Simple, Transparent Ingredients: Vegami is an open book, and we're proud of its composition. Envision this: ⅓ of Vegami is vital wheat gluten, providing the core structure and protein. Another ⅓ dives into the realm of veggies, greens, or mushrooms, ensuring natural flavors and nutrients. The final ⅓ is a blend of water, oil, and spices. No hidden ingredients. No artificial colorings, flavorings or added preservatives. Just pure, unadulterated plant goodness.
  • Flavors That Delight: We've crafted Vegami to cater to varied palates. From the tangy richness of 'Tomato Basil' to the earthy tones of 'Brown Mushrooms' and the refreshing zest of 'Spinach Kale', there's a Vegami for every flavor chaser.

Elevate Your Plant-Based Meals with Vegami

So, how do you enjoy Vegami? 

This versatile plant-based delight is best served cold, making it an ideal addition to charcuterie boards, sandwiches, or avocado toasts for an extra protein boost and a hint of smoky flavor. But its versatility doesn’t end there! Warm it up to enhance scrambles, quesadillas, and toasted sandwiches. It also adds depth to soups and sits perfectly atop your favorite pizzas. Whether cold or warm, Vegami seamlessly complements a myriad of dishes, ensuring every bite is filled with wholesome, plant-based goodness.


Here's to a brighter, greener, and more delicious future!

The Green Wolf Foods Team

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